University of Wisconsion - Eau Claire

UWEC

arrow_back

Proposal

Campus Harvest Food Pantry Volunteer

30 hours

Community partner: Campus Harvest
Supervisor: Sarah Jean Snyder
Beginning date:
2025-01-27
Ending Date:
2025-05-16

Service-Learning Proposal Description

1.

Briefly describe the project and the community need to be addressed.

Answer The campus Harvest Food Pantry is looking for student volunteers to assist in the operation of the Campus Pantry.

2.

What is the mission of the agency or organization?

Answer The mission of the Campus Harvest Food Pantry is to eliminate food insecurity amongst UWEC students.

3.

What skills are required for this project? 

Answer Able to adapt to the pantry environment and provide students with a friendly experience when using the pantry. Volunteers may be asked to lift up to 35lbs.

4.

What are the objectives for the student learning and service?

Answer Students will learn about food insecurity at UWEC and in the Eau Claire area. Students will also learn about the resources provided the university provides to students.

5.

What are the availability requirements for the student?

Answer Students will pick ONE shift from the following: Tuesday: 8:30am - 11am (food bank deliveries) Tuesday: 1pm - 3:30pm OR 3:30pm - 6pm (+ Kwik Trip pick up, must have car) Wednesday: 11am - 2pm OR 2pm - 5pm Thursday: 11am - 2pm OR 2pm - 5pm

6.

Additional information (not required).

Answer If interested, please submit your shift availability by contacting Sarah Snyder at snydersj@uwec.edu
Center for Service-Learning • Old Library 2100 • University of Wisconsin-Eau Claire • Eau Claire WI 54702-4004
A Unit of: Advising, Retention + Career Center
Phone: 715-836-4649 • Fax: 715-836-4023
Questions/Comments: srvlearn@uwec.edu
Copyright © 2024 UW-Eau Claire and the Board of Regents of the University of Wisconsin System